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Hôtel

Condo

Human Resources Coordinator

Reporting to the General Manager, you will occupy an essential position with a wide variety of tasks, mainly in the development of an employer brand and support to the directors of each department, coordination and documentation of human resources, support to payroll, data entry and various related administrative tasks.

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ACCOMMODATION SUPERVISOR Reception & Reservations

Under the authority of the Director of Lodging, the Lodging Supervisor participates in the management of the operations of the reception and reservations department in order to surpass the needs and expectations of the clientele.

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Front Desk Agent Creator of moments

  • Salary $17.84 per hour
  • 24 to 40 hours – Full time
  • Casual employment
  • Day, evening, night and weekend shifts
  • Position to be filled as soon as possible

The Front Desk Agent is responsible for ensuring the satisfaction of our guests. He or she ensures that all clients have a high caliber experience within the establishment.

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Lobby

Maintenance Attendant Technical big shot

  • Salary $21.09 per hour
  • 16 to 32 hours – Part time
  • Permanent employment
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

In order to fulfill our mission, we are looking for our next technical big shot. In other words, we need someone who is manual and resourceful, enjoys physical work and wants to actively participate in the well-being of our customers.

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Lifeguard Pool area supervisor

  • Salary $15.00 per hour
  • 8 to 40 hours – Full time
  • Permanent employment
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

The lifeguard must ensure the supervision of bathers and the safety of the premises surrounding the pools and water bodies, ensure the prevention of accidents, and intervene when necessary by applying the required care.

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Dessert - Gâteau au chocolat

Kitchen helper

  • Salary $17.41 per hour
  • 16 to 40 hours – Full time
  • Permanent job
  • Day, evening, weekend shifts and on call
  • Position to be filled as soon as possible

The Kitchen Helper is responsible for preparing orders for customers in the dining room and on the terrace. He or she ensures that the food meets the expectations of the customers and also ensures the general hygiene of the kitchen.

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Sous-chef RIGHT HAND OF THE CHIEF

  • Salary to be discussed
  • 40 hours – Full time
  • Permanent job
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

We are currently looking for our next sous-chef. In other words, we need a dolphin who will be able to support the executive chef with brio and be his go-between with the artisans in order to offer unique gourmet moments to the guests.

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Maitre D' In our dining room

  • Day, evening and weekend shifts

In order to fulfill our mission, we are looking for our next maitre D’. In other words, we need a maestro of gustatory pleasures who will be able to combine and lead a team of enthusiasts to offer unique and personalized moments to each guest.

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HORTICULTURIST

Our horticulturist’s mission is to maintain the ornamental plants and the landscaping of the golf course, to fertilize, trim the hedges, water the plants and flowers and perform regular maintenance tasks.

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Terrasse - bain à remous

Terrace clerk With an incredible view

  • Salary $13.82 per hour
  • 35 to 40 hours – Full time
  • Casual employment
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

The Terrace Clerk is responsible for clearing and setting tables on the terrace. He or she must also bring the clients’ orders to their rooms and pick up the trays in the corridors.

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Souper à la chambre -room service

Dining room Clerk For an impeccable service

  • Salary $13.82 per hour
  • 8 to 40 hours – Full time
  • Casual employment
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

The Dining room Clerk is responsible for clearing and setting tables on the terrace. He or she must also bring the clients’ orders to their rooms and pick up the trays in the corridors.

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Préposée à l'entretien ménager

Housekeeping Attendant Comfort Realizer

  • Salary $16.67 per hour
  • 25 to 40 hours – Full time
  • Permanent employment, student employment
  • Day, weekends shifts
  • Position to be filled by June 1, 2021

The Room Attendant is responsible for cleaning and disinfecting hotel rooms. The objective is to satisfy the comfort of the client in his or her room by offering a visually resplendent room.

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Cook Creator of flavors

  • Salary $20.27 per hour
  • 16 to 40 hours – Full time
  • Permanent job
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

The cook is responsible for preparing and planning the kitchen set-up, preparing and cooking dishes or complete meals, assisting the chef de partie, sous-chef and chef in supervisory activities and all other related duties.

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Restaurant 4 Canards- Domaine Château-Bromont

Dining room waiter or waitress At the famous restaurant 4 Canards

  • Salary $11.74 per hour
  • 35 to 40 hours – Full time
  • Casual job
  • Day, evening and weekend shifts
  • Position to be filled as soon as possible

The Dining Room Waiter or Waitress is responsible for greeting and serving customer orders. He or she ensures that all customers receive impeccable service.

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Lobby

Cleaning Attendant Maintain the cleanliness

  • Salary $16.67 per hour
  • 8 to 40 hours – Full time
  • Permanent job
  • Day, evening, night and weekend shifts
  • Position to be filled as soon as possible

As a housekeeper, you will perform a variety of tasks to ensure the comfort of guests during their stay. You will be responsible for cleaning, maintaining and restoring public areas, according to policies and procedures.

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Dishwasher Essential Contributor

  • Salary $15.71 per hour
  • 8 to 40 hours – Full time / Part time
  • Permanent / Casual employment
  • Day, evening, weekend and on call shifts
  • Position to be filled as soon as possible

As a dishwasher, your mission will be to wash dishes, glasses and utensils, scrub pots and pans, clean refrigerators, ovens and kitchen equipment and keep the kitchen clean.

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Spontaneous application

Would you like to work with us at the Château-Bromont Domain? Fill out the form below and we will contact you shortly.

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